Pasta With Tomatoes, Feta, and Herbs

tomatoes feta herb pasta


PREP TIME: 
COOK TIME: 
TOTAL TIME: 
 
Simple and delicious for summer entertaining!
Serves: 6


INGREDIENTS

  • 14-16 oz. bag of fun shaped pasta 
  • 2 cloves garlic, minced
  • 6 T. olive oil
  • 4-6 ripe tomatoes, seeded and chopped
  • 1 cup crumbled Feta cheese
  • 2 t. dried Italian Seasoning or ½ cup chopped fresh herbs (basil, oregano)
  • 1 t. salt or to taste
  • ½ t. ground black pepper

INSTRUCTIONS

  1. Prep and measure all ingredients.
  2. In the meantime, cook pasta according to package directions. Drain.
  3. Add all ingredients to hot pasta and carefully blend to combine.
  4. Adjust seasoning. Serve warm.

 

Recipe courtesy of Carey Aron, originally posted by World of Pastabilities